When we read the ingredients we both were kinda iffy on it. Once we made it and tasted it... WOW!
We didn'
t really follow the recipe. We just poured in what we wanted in the glass. For the chocolate syrup I swirled it around the glass to make it look pretty.
The recipe came from a book my mom gave me called Cherished Chocolate Recipes.
What you'll need:
- 1/4 c chocolate syrup
- 1 pint mint chocolate chip ice cream
- 2 c carbonated water or cream soda, chilled (we used the cream soda and it was perfect)
- whipped cream
- Chocolate mint candies
What to do:
Pour 1 tsp of the chocolate syrup into 4 tall glasses. Add 1/2 c of mint chocolate mint ice cream to each glass. Add 2 more tsp of chocolate syrup to each glass. Slowly pour 1/2 c carbonated water or cream soda into each glass to get the fizz. Add whipped cream to top and garnish with chocolate candies.
Enjoy!!